The 4-year Molecular Biology and Genetics undergraduate program, offered under the Faculty of Agriculture and Natural Sciences, provides students with an in-depth understanding of the genetic makeup of living organisms. This program equips graduates with a range of skills applicable to various fields, including medicine, agriculture, biotechnology, and environmental science. With the increasing demand for biotechnology research and development, graduates can pursue careers in industries such as pharmaceuticals, biotech, research and development, and academic research. The curriculum typically includes courses in genetics, cell biology, biochemistry, molecular biology, biotechnology, and genomics, providing graduates with a strong foundation for a rewarding career in the contemporary world.

Biotechnology – Non-Thesis (Turkish)

The Biotechnology master's program offers three alternatives: thesis in English, thesis in Turkish, and non-thesis in Turkish

Business Administration – Thesis (Turkish)

The Business Administration master’s program equips students with the knowledge and skills needed to succeed in the ever-changing global business world

Food Engineering – Thesis (Turkish)

The Food Engineering master’s program is essential in training professionals to apply engineering principles to food processing and preservation

Industrial Engineering – Non-thesis (Turkish)

The Industrial Engineering master’s program is designed to equip students with the knowledge and skills necessary to optimize complex systems in various industries

Industrial Engineering – Thesis (Turkish)

The Industrial Engineering master's program prepares students to become experts in optimizing complex systems in a variety of industries