Plant Production and Technologies is a four-year undergraduate program offered under the Faculty of Agriculture and Natural Sciences. The curriculum focuses on plant biology, soil science, crop production, and plant breeding. Students gain hands-on experience in plant cultivation, nutrient management, pest control, and irrigation systems. In today's world, the demand for sustainable food production is growing, and graduates of this program can pursue careers in areas such as agriculture, plant breeding, biotechnology, and agribusiness. With the knowledge and skills gained from this program, graduates can contribute to the development of sustainable agriculture practices and help address the challenges of global food security.

Psychology (Turkish)

Psychology is a four-year undergraduate program that focuses on the study of human behavior and mental processes

Plant Production and Technologies (English)

Plant Production and Technologies is a four-year undergraduate program offered under the Faculty of Agriculture and Natural Sciences

Food Engineering – Thesis (English)

The Food Engineering master’s program is essential in training professionals to apply engineering principles to food processing and preservation

Molecular Biology and Genetics (English)

The 4-year Molecular Biology and Genetics undergraduate program, offered under the Faculty of Agriculture and Natural Sciences, provides students with an in-depth understanding of the genetic makeup of living organisms

International Trade and Business Administration (English)

Our undergraduate program in International Trade and Business Administration offers a comprehensive curriculum that covers the key principles and practices of global business and economics